FollowApple Funnel Cake Rings w/Homemade Caramel Sauce
These Apple Funnel Cake Rings w/Homemade Caramel Sauce are the perfect fall dessert. The house smells of apples baking and the smell of the funnel cakes remind you of those hot summer visits to the county fair.
Delicious warm or cold, topped with homemade caramel sauce. OH MY!!!
Ingredients
1 cup Bisquick
1 egg, room temp
1/2 cup whole milk
2 Pink Lady apples, pared & cored
Directions
Fill the deep fryer with fresh vegetable oil. Heat up the oil.
Add the Bisquick to a medium sized bowl and then add the egg and milk. Mix together with a spoon.
Whisk to remove lumps.
Drop a couple of drops of batter into the hot oil to see if it is hot enough. Once it has turned brown, your oil is hot enough to fry the apple rings.
Put one apple ring at a time making sure each side is completely coated with the batter.
Drop one apple ring at a time. A standard sized fryer will hold 4 rings at one time.
When the battered apple ring begins to turn brown, flip it over to the over side with a fork. Watch carefully so they will not burn.
Cover a baking sheet with paper towels.
When both sides of the cooked apple rings are done, remove them from the deep fryer and drain on paper towel lined baking sheet.
Allow to cool enough to touch.
Caramel Sauce
Ingredients
1 stick unsalted butter
1 cup dark brown sugar
2/3 cup heavy cream
1 tsp vanilla
Directions
Melt butter in a double boiler. Add the brown sugar stirring for 2 minutes. Pour in the heavy cream stirring for an additional 2 minutes.
Take off the top half of the double boiler and add the vanilla. Stir well to make sure that the vanilla is blended into the sauce.
Pour into a jar allowing to cool completely.
Store these Apple Funnel Cake Rings w/Homemade Caramel Sauce in the refrigerator.
| Servings | Prep Time |
| 4 people | 10 minutes |
| Cook Time |
| 30 minutes |
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Fall is in the air and the smell of baking apples are wafting through the house. Some families go to apple orchards in the fall and pick their own apples. Whether you get your apples from the supermarket or directly from the farm, you can bet that these Apple Funnel Cake Ring with Homemade Caramel Sauce will become a family favorite!
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- 1 cup Bisquick
- 1 egg room temp
- 1/2 cup milk
- 2 Pink Lady Apples peeled and cored
- Fill the deep fryer with fresh vegetable oil. Heat up the oil. Add the Bisquick to a medium sized bowl and then add the egg and milk. Mix together with a spoon. Whisk to remove lumps. Drop a couple of drops of batter into the hot oil to see if it is hot enough. Once it has turned brown, your oil is hot enough to fry the apple rings. Put one apple ring at a time making sure each side is completely coated with the batter. Drop one apple ring at a time. A standard sized fryer will hold 4 rings at one time. When the battered apple ring begins to turn brown, flip it over to the over side with a fork. Watch carefully so they will not burn. Cover a baking sheet with paper towels. When both sides of the cooked apple rings are done, remove them from the deep fryer and drain on paper towel lined baking sheet. Allow to cool enough to touch.
- Melt butter in a double boiler. Add the brown sugar stirring for 2 minutes. Pour in the heavy cream stirring for an additional 2 minutes. Take off the top half of the double boiler and add the vanilla. Stir well to make sure that the vanilla is blended into the sauce. Pour into a jar allowing to cool completely. Store in the refrigerator.
What is your favorite fall dessert?
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Your USA funnel cake rings are what we call doughnuts here in the UK! I love them so much and apple and caramel with them just makes me want them even more!
You had me at the caramel sauce. I love the darn stuff! Perfect for fall.
Yes, the caramel sauce certainly makes these pop!
Oh my goodness do these look amazing!!! I need to make them asap!
I just mentioned to my daughter last night that I would love to make apple rings like this! You must have read my mind. These are so pretty and I can only imagine how delicious this is.
We had funnel cake at a local apple picking farm and it was so good! Now I want to try this recipe and see if we can recreate that experience at home! Looks delicious!
It tastes heavenly!
you don’t even understand my excitement right now. Pink Lady apples are all we buy because my 5 yo is super picky. Why she will ONLY eat that type, I have no idea but that just means I’m lucky because I have everything needed for this recipe!
That’s great. When you make them make sure to come back and let me know how they turned out!
We LOVE funnel cake, and I can’t wait to try this recipe out. It look absolutely delicious!
wow – these looks so delicious – I never thought to make donuts at home – but this seems quite doable!
Funnel cake + caramel sauce is a total win for me. I’ll definitely have to try to make these soon!
Funnel cakes are one of my favorite desserts. I’ve never even thought about making an apple funnel cake or adding caramel sauce, but it sounds to die for!
Wow talk about an amazing dessert for Fall! This is amazing looking! I must try this, it looks like it would be a huge hit!!!
xo Adriana
This recipe looks amazing.. Simple ingredients and pretty quick ! Love it.. I think my kids are going to love it
Those look good on their own. Add the caramel sauce and that’s just delightful.
These look so yummy. I never heard of them being made this way and need to try them.
I’ve seen apple rings before, but not with funnel cake batter. That sounds so delicious!
Those look and sound amazing! I want some of those right now! :O)
I go to the fair just for the food, and funnel cakes are the first things I get every single time. I’ll have to try this. Thanks for sharing!
Ah, Sunday morning with a cup of coffee…. Oh yum! Would love to have you share it on the What’s for Dinner linky. Glad you like it. BTW I added this recipe plus two other from this blog and three dinner recipes from my food blog. I have also visited several sites in the linky and bookmarked a couple.
These remind me of county fairs. I love fair food, so these sound great.
This recipe sounds amazing. And it is fairly simple. Thanks.
This makes me think of going to the apple orchard when I was a kid. I can’t wait to try it!
Because the Apple Funnel Cake Rings w/Homemade Caramel Sauce looks as delicious as it does, I can’t wait to try this special recipe out. I only hope I will be able do as good as you did in the heartwarming photos.
My gram’s favorite treat was funnel cakes. I remember going with her to the neighborhood amusement park and ordering one every so often. I can’t wait to try this.